Board Thread:Roleplay/@comment-24376783-20150821192335/@comment-26142892-20150829200036

Sally: (gets a pot and cooks the water until boiling) Now the spices. (puts in dongdanggui, Szechuan lovage, dihuang, peony root, turmeric, star anise, fennel, and allspice) The spices have to be steeped in for an hour. After that, the meat and veggies are added in and simmered until they're tender.