Talk:Alice/@comment-28815651-20160731050054/@comment-28144855-20160731152316

Actually, while for example we in Croatia have all kinds of big store chains, we also have small home businesses that make home grown food, fishermanns who sell genuine, caught from the sea fish and such. And while it can be more expensive, it is my first choice to put on my table.

I'm a gourman as well as Aro is, just now I had Buzara scampi(shrimps) for lunch. (all genuine food expenive as fuck! And of course all 'drowned' by Istrian malvasia.)