Thread:HoundTheDestroyer93/@comment-25808351-20191211055508/@comment-39280634-20191220082539

After looking it up, I can't say that I have tried EXACTLY that; but we do have something that's very, very similar, called mici (they might be in fact the same thing, dunno): grilled hand-shaped 'sausages' of minced meat with no casing; good stuff, goes well with mustard.