Talk:Holstaur Milk/@comment-24877514-20150205030726/@comment-26097222-20150219180719

If the nutritional benefits are retained by making milk into cheese, it would be even better as compact rations. It takes about 8-20 ounces of milk to make one ounce of cheese, depending on the exact cheese process. If the nutrition value is unaffected, that's some seriously concentrated food there.